Deproteinized Whey is produced through the cold ultra-filtration of sweet dairy whey. With removing a part of the protein from sweet whey, it becomes a non-hygroscopic, free-flowing and clean flavored powder. It contains 80% (or higher) lactose (carbohydrate) levels. Lactowell whey permeate powder is free flowing and non-hygroscopic. Highly soluble and with a soft dairy taste, it can easily be used in chocolate, bakery or pastry applications. It can easily be declared in your ingredients list as: Dairy product solids, Whey permeate, Deproteinized whey or Reduced protein whey.
Products that contains Lactose-Rich Deproteinized Whey Permeate Powder -
5 Star Chocolate